Nonino Cassa Mista 2

$426.99 +TAX

The art of distillation has been a Nonino Family privilege since 1897. Quality, innovation, research, professionalism and love for their work are their distinctive mark. Orazio Nonino, the founder of the family, is ultimately followed by Luigi, Antonio, Benito with Giannola, Cristina, Antonella and Elisabetta. Orazio Nonino establishes his own distillery in Ronchi di Pavia. Until this point it had been only a moveable still assembled on wheels.

2x Nonino Amaro Quintessentia
1x Nonino Grappa Chardonnay
1x Nonino Grappa Sauvignon
1x Nonino Aged Prosecco

AMARO NONINO  | Alc/Vol. : 35% – Tawny and bright in the glass, this mellow, bittersweet beauty offers caramel and vanilla, braced by allspice and bitter orange. Although Nonino is best known for its grappas, this amaro, flavored with herbs from the mountains of Friuli, is worth seeking out. Consider it for dessert pairings or an edgy spin on a negroni.

Nonino Monovitigno Chardonnay | Product page | SAQ.COM

GRAPPA CHARDONNAY | Alc/Vol. : 41% – Refined, soft and elegant with a scent of golden apples and freshly baked bread. It should be served at about 12°C or in an icy open tulip shaped glass. Before tasting, Grappa should rest in the glass for some minutes: taking oxygen the fragrances are exalted and the nose-palate harmony is completed.

Buy Nonino Grappa Monovitigno Il Sauvignon Blanc 2L | Price and Reviews at Drinks&Co

GRAPPA SAUVIGNON | Alc/Vol. : 41% – Elegant, aromatic, fragrance of vanilla, bread, elder flower and green pepper. It should be served at about 12°C in an icy open tulip shaped glass. Before tasting, Grappa should rest in the glass for some minutes: taking oxygen the fragrances are exalted and the nose-palate harmony is completed.

Grappa Il Prosecco Riserva in barriques e piccole botti - Nonino | bottega.ch

GRAPPA AGED PROSECCO | Alc/Vol.: 41% – Amber color with golden shades for the aging in barriques. Soft and floral with notes of almond and green apple which soften into a slight scent of vanilla and chocolate. It should be served at about 12°C or in an icy open tulip shaped glass. Before tasting, Grappa should rest in the glass for some minutes: taking oxygen the fragrances are exalted and the nose-palate harmony is completed.

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